| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Pasta, Celebrity |
1 |
Servings |
INGREDIENTS
| 1/2 |
lb |
Macaroni |
| 1 |
ts |
Butter; melted |
| 1 |
|
Eggs; beaten |
| 1 |
ts |
Salt |
| 1 |
ts |
Dry mustard |
| 1 |
c |
Milk |
| 3 |
c |
Sharp cheese; grated |
INSTRUCTIONS
Boil macaroni and drain thoroughly. Stir in butter and egg. Mix salt and
mustard with 1 tbsp. hot water. Add to milk. Add the cheese, leaving enough
to sprinkle on top. Pour into buttered casserole, add milk, sprinkle with
cheese. Bake at 350~ for about 45 minutes or until custard is set and top
is crusty.
Posted to MM-Recipes Digest V3 #343
From: Captain <captain@iquest.net>
Date: Sun, 15 Dec 96 09:59 EST
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