| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cklive12 |
1 |
servings |
INGREDIENTS
| 1 |
|
Round Pita bread |
| 1/4 |
c |
Crumbled Roquefort cheese; softened |
| 1 |
tb |
Unsalted butter; softened |
INSTRUCTIONS
Slice Pita round into 6 wedges. Place on a baking sheet, in single layer.
Bake in middle of a preheated 350 degree oven for 10 minutes, or until
golden.
In a bowl, cream together the Roquefort and the butter. Spread mixture on
toasts.
Yield: 2 servings
Converted by MC_Buster.
Recipe by: COOKING LIVE SHOW #CL9216
Converted by MM_Buster v2.0l.
A Message from our Provider:
“God weeps for you”