Rye Bread With Beer And Orange
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Breadmaker, Breads, Fruits, Grains | 1 | Servings | |
INGREDIENTS
| 1 | Yeast | |
| 1 | c | Medium rye flour |
| 2 1/2 | c | All purpose flour |
| 2 | T | Wheat germ |
| 1 | t | Salt |
| 1 | c | Beer, flat |
| 2 | T | Molasses |
| 2 | t | Grated orange rind |
| 1/4 | c | Warm water |
INSTRUCTIONS
Add all ingredients into the pan in the order listed, select white bread and push "Start." Special Butter Recipe: Mix 1 stick of sweet butter with 1 Tbsp honey and 2 Tbsp Amaretto (or any sweet liqueur of your choice) and 1/4 tsp almond extract. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1310
Calories From Fat: 38
Total Fat: 4.5g
Cholesterol: 0mg
Sodium: 2350.1mg
Potassium: 1069.9mg
Carbohydrates: 276.9g
Fiber: 10.4g
Sugar: 23.9g
Protein: 35.7g