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Salmon Ball

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Appetizers, Seafood 1 Servings

INGREDIENTS

2 c Salmon (drained)
1 pk Cream cheese (8 oz.)
1 tb Chopped onion
1/2 ts Salt
1 tb Lemon juice
1 ts Horseradish mustard

INSTRUCTIONS

Mix together and form into ball on wax paper.  Chill in refrigerator for 4
hours.  Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes. Roll
ball in mixture.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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