| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
4 |
servings |
INGREDIENTS
| 1 |
cn |
(15 1/2 oz.) pink salmon |
| 1 |
sm |
Sweet onion; chopped |
| 2 |
|
Egg whites |
| 1/2 |
c |
Quick cooking oatmeal |
|
|
Non-stick spray |
INSTRUCTIONS
Preheat oven to 375 degrees. Drain salmon;remove large bones & skin. In
bowl,flake salmon & add other ingredients. Mix well,divide & form into 8
patties. Spray baking sheet. Bake 10 to 12 minutes on each side.
Posted to EAT-LF Digest by "eddie.beebe" <eddie.beebe@cwix.com> on Jul 15,
1999, converted by MM_Buster v2.0l.
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