| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Mexican |
Mexican |
1 |
Servings |
INGREDIENTS
| 1 |
qt |
Tomato juice |
| 4 |
|
Oranges; juice of |
| 1 |
|
Lime; juice of |
| 2 |
|
Lemons; juice of |
| 2 |
tb |
Hot chili powder |
| 1 |
tb |
Sugar |
| 3/4 |
ts |
Sugar |
| 1 |
md |
Onion; grated |
INSTRUCTIONS
Heatthe tomato juice to almost a boil then add the remaining juices and
ingredients except the tobasco sauce. Simmer for 5 minutes, adjust
seasoning then strain and chill Serve very cold with vodka, tequilla or
just plain and a dash of tobasco. NOTE: Chili peppers can be substituted
for chili powder, grate them with the onion.
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