| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Fruits |
Vietnamese |
Sauces, Easy |
1 |
Servings |
INGREDIENTS
| 2 |
tb |
Peanut butter (chunky) |
| 1/8 |
ts |
Rice vinegar (white) |
| 6 |
tb |
Water |
| 1/2 |
ts |
Garlic |
| 1/4 |
ts |
Vietnamese hot sauce |
| 1 1/2 |
ts |
Sugar |
| 1/8 |
ts |
Curry powder |
| 1/2 |
ts |
Fruit jelly |
INSTRUCTIONS
MIX IT ALL UP! Use this to dip already broiled, marinated meat, shrimp etc.
on skewers.
Mara Kent
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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