| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meats |
1 |
Servings |
INGREDIENTS
| 1 |
|
Oven bag, large |
| 2 |
tb |
Flour |
| 1 |
cn |
(14 1/2 oz) stewed tomatoes |
| 1 |
|
Env onion soup mix |
| 1/2 |
c |
Water |
| 1/4 |
ts |
Pepper |
| 1 |
lb |
Beef sirloin, cut in thin |
|
|
Strips |
| 2 |
c |
Hot cooked rice |
INSTRUCTIONS
Preheat oven to 350. Shake flour in bag; place in 13X9X2" pan. Add
undrained tomatoes, soup mix, water & pepper to bag. Squeeze bag to
blend ingredients. Add beef to bag. Turn bag to coat beef with sauce.
Arrange ingredients in an even layer. Close bag with tie; cut six
1/2" slits in top. Bake until beef is tender, 40-45 minutes. Serve
over hot rice.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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