| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 1/2 |
|
(8oz) can of oysters |
| 1 |
cn |
Cream style corn |
| 2 |
c |
Cracker crumbs |
| 1 |
c |
Milk |
| 1 |
|
Egg; slightly beaten |
| 1/4 |
ts |
Salt |
| 2 |
tb |
Butter |
INSTRUCTIONS
Combine oysters, corn, crackers, milk , egg and salt. Pour into greased 1
1/2 quart casserole. Dot with butter. Bake at 350 for 1 hour or until knife
inserted halfway to center comes out clean.
Posted to recipelu-digest Volume 01 Number 307 by EABoz@aol.com on Nov 25,
1997
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