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Seasoned Oranges and Yogurt

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CATEGORY CUISINE TAG YIELD
Grains Ew, Text, Import 1 Servings

INGREDIENTS

1 c Plain yogurt
Honey,; to taste
Ground coriander, cloves and cardamom
4 Navel oranges,; cut into supremes
Chopped pistachios or other nuts,; for garnish

INSTRUCTIONS

Set yogurt in a cheesecloth lined sieve and drain over a bowl in the
refrigerator; while you are cooking and making dinner. This will thicken
the yogurt into a cheese like curd.
Remove all skin and pith and cut orange supremes out of their skin
segments. Season and sweeten with honey and spices to taste.
At least minute fold thickened yogurt into oranges; save some supremes for
garnish and dust with chopped pistachios.
Yield: 2 servings
Recipe By     :COOKING MONDAY TO FRIDAY SHOW #MF6606
Posted to MC-Recipe Digest V1 #247
Date: Wed, 16 Oct 1996 14:43:39 -0400
From: Meg Antczak <meginny@frontiernet.net>

A Message from our Provider:

“Jesus: If only you knew . . .”

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