| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Candies, Chocolate |
1 |
Servings |
INGREDIENTS
|
|
-ANDY MONDAY-CWMR26A |
| 3 |
pk |
Chocolate chips |
| 1 |
pt |
Marshmellow cream |
| 1/2 |
lb |
Butter |
| 2 |
tb |
Vanilla |
| 2 |
c |
Walnuts; chopped |
| 4 1/2 |
c |
White sugar |
| 1 |
cn |
Evaporated milk |
INSTRUCTIONS
Place in large bowl first five ingredients. Set aside.
Boil briskly for 9 minutes after coming to a boil, the
sugar and evaporated milk. Stirring, add to the first
mixture and mix well. Put in buttered shallow pan and
refrigerate. Slice into squares and serve. It will
freeze and keep for months.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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