| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Candy |
12 |
Servings |
INGREDIENTS
| 1/2 |
c |
Peanut butter |
| 1/2 |
c |
Honey |
| 1 3/4 |
c |
Corn flakes |
| 1 |
c |
Sesame seeds |
INSTRUCTIONS
In medium-sized bowl mix peanut butter, honey & corn flakes until well
blended. Chill for 15 minutes. Meanwhile, put sesame seed in a large
skillet & cook over moderate heat about 5 minutes, shaking or stirring
until golden brown. Tip seeds onto a sheet of waxed paper & let cool. Form
peanut mixture into balls using a rounded teaspoonful for each. Roll each
ball in sesame seeds until well coated. Store in a single layer in a
covered dish in the refrigerator.
MRS. CATHY CLAIRDAY
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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