| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy |
Cajun |
Main dish, Shellfish, Cajun |
4 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Shrimp |
| 1 |
c |
Thin white sauce |
| 1/2 |
c |
Buttered bread crumbs |
| 2/3 |
c |
American cheese, grated |
| 1 |
tb |
Parsley, finely chopped |
INSTRUCTIONS
Alternate layers of cleaned, cooked shrimp, white sauce and 1/2 cup of
the cheese in greased baking dish. Sprinkle with parsley and remaining
cheese. Sprinkle buttered crumbs over top. Bake at 400 F. for 20 minutes or
until crumbs are brown. Courtesy Telephone Pioneers BillSpalding *P CRBR 38
A
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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