| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
Italian |
Casserole |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Shrimp (fresh or frozen) |
| 1 |
bn |
Broccoli florets |
| 1/3 |
c |
Italian salad dressing |
| 1/4 |
c |
Catsup |
| 2 |
tb |
Parsley |
| 1/4 |
c |
Onion; chopped fine |
| 1/2 |
c |
Shredded Swiss cheese |
| 3/4 |
c |
Mayonnaise |
| 1 |
tb |
Lemon juice |
| 3 |
|
Hard boiled eggs; sliced |
| 1/2 |
lb |
Grated mozzarella cheeze |
INSTRUCTIONS
submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA)
Date: Mon, 1 Jul 96 10:21:52 EDT
Combine all the ingredients and bake in casserole at 350 degrees for 30
minutes.
Recipe Archive - 01 July 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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