| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
|
Seafood |
6 |
Servings |
INGREDIENTS
| 3 |
lb |
Shrimp |
| 1 |
c |
Seasoned bread crumbs |
| 1/2 |
c |
Sherry |
| 4 |
tb |
Chopped fresh parsley |
| 1 |
tb |
Minced garlic |
| 3/4 |
c |
Butter or margarine; melted |
| 1 |
ds |
Cayenne |
INSTRUCTIONS
Mix all ingredients, bake about 25 minutes at 325. Serves 6.
MRS CHARLES (PAT) PURSLEY
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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