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Shrimp Or Oysters Brochette

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CATEGORY CUISINE TAG YIELD
Seafood Appetizers, Fish 8 Servings

INGREDIENTS

1 Stick of butter
2 Cloves of garlic
1 Juice of lemon
1/2 Bacon for each shrimp

INSTRUCTIONS

Heat lemon juice, butter an garlic to boiling.  Put 1/2 slice of bacon
around each shrimp.  Salt and pepper (red) to taste. Broil 15-20
minutes Turn once.  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

A Message from our Provider:

“WARNING: Exposure to the Son may prevent burning.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 104
Calories From Fat: 101
Total Fat: 11.5g
Cholesterol: 30.5mg
Sodium: 1.8mg
Potassium: 14mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g


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