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Shrimp or Oysters Brochette

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CATEGORY CUISINE TAG YIELD
Seafood Appetizers, Fish 8 Servings

INGREDIENTS

1 Stick of butter
2 Cloves of garlic
1 Juice of lemon
1/2 Bacon for each shrimp

INSTRUCTIONS

Heat lemon juice, butter an garlic to boiling.  Put 1/2 slice of bacon
around each shrimp.  Salt and pepper (red) to taste. Broil 15-20 minutes
Turn once.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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