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Shrip-Ke-Bobs

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

2 lb Large shrimp
1/3 c Sherry
1/3 c Sesame oil
1/3 c Soy sauce
1/2 ts Sugar
1/4 ts Garlic
1/4 ts Ginger

INSTRUCTIONS

Peel and devein shrimp and place in a large shallow container. Combine
remaining ingredients, stirring well; pour over shrimp. Cover and
refrigerate for 2-3 hours, stirring occasionally. Remove shrimp from
marinade, reserving marinade. Thread shrimp on skewers. Grill over
medium-hot coals 3-4 min. for each side or until desired degree of
doneness, basting frequently with marinade.
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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