| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
|
Meat |
4 |
Servings |
INGREDIENTS
| 1 |
cn |
(16-oz) stewed tomatoes w/ peppers |
| 1 |
lb |
98% lean hambgr ( mixed in w/ my spec. spice mix and "quest for fire".) |
| 1/4 |
|
Vald onion |
| 1/2 |
|
Jar my homemade sauce ( includes habs) |
|
|
Couple o'"sqits" of Mesquite smoke flavor |
| 1/2 |
|
Red Bell |
| 1/2 |
|
Green Bell |
|
|
Handful ( note precise measurements??) chopped 'rooms |
| 1 |
cn |
(12-oz) Hunts(?) spicy chilli Beans |
INSTRUCTIONS
From: Ed Calvert <lordCalvert@worldnet.att.net>
Date: Wed, 7 Aug 1996 20:25:08 +0000
Had to be mild due to fact wife o'mine doesnt like "very" hot. I'll just
add a few drops of pepper sauce on mine I guess. Topped w/ 3-4 slices
Jallap cheese ( for looks ). Just a quick supper.
CHILE-HEADS DIGEST V3 #066
From the Chile-Heads recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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