Skim Buttermilk-herb Dressing
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 6 | Servings | ||
INGREDIENTS
| 1/2 | c | Buttermilk, skim |
| 1/4 | c | Fresh chives, snipped |
| 2 | T | Red onion, finely chopped |
| 1 | T | Mixed herbs, fresh |
| Chopped | ||
| 1/2 | t | Garlic, minced |
| 1/4 | t | Salt |
| 1/8 | t | Pepper |
INSTRUCTIONS
In small bowl, combine buttermilk, chives, onion, herbs, garlic, salt and pepper; whisk until dressing is blended and smooth. Recipe By : McCall's File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 19
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 106.4mg
Potassium: 67.4mg
Carbohydrates: 3.8g
Fiber: <1g
Sugar: <1g
Protein: <1g