Slaughterhouse 5 All Purpose Baste
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Vegetables | Beef | 1 | Servings | |
INGREDIENTS
| 2 | c | Apple juice |
| 1/2 | c | Worcestershire sauce |
| 1/4 | c | Vegetable oil |
| 1/4 | c | Soy sauce |
INSTRUCTIONS
Combine all ingredients and baste every 1-2 hours. Recipe By : Jeff Stehney From: Gary Watson <watson@rahul.Net> Date: Sun, 22 Jan 1995 09:09:32 -0800 ( File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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