| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
|
50 |
Servings |
INGREDIENTS
| 1 |
c |
Unsalted butter |
| 1 |
ts |
Vanilla |
| 3/4 |
c |
Sugar |
| 3/4 |
c |
Brown sugar |
| 2 |
|
Eggs |
| 2 1/4 |
c |
Flour |
| 1 |
ts |
Baking soda |
| 1 |
ts |
Salt |
| 2 |
c |
Chocolate chips or Smarties |
| 2 |
c |
Walnuts or pecans (optional) |
INSTRUCTIONS
If Carole is still on the quest for the perfect chocolate chip cookie
recipe this might be the one. It was in Wednesday's Ottawa Citizen & billed
as Smartie Pants or Positively-the Absolutely-Best-Chocolate-Chip Cookies.
Preheat oven to 375 F.
In large bowl, beat butter until soft. Add vanilla & both sugars and beat
to mix. Beat in eggs, one at a time.
In a separate bowl, combine flour, baking soda & salt. Gradually add flour
mixture. Stir in chocolate chips or candies & nuts if using.
Drop by a rounded teaspoon on to ungreased cookie sheets & bake for 8-10
minutes, or until golden & light brown around the edges. (Note: if you
chill the dough before putting the cookies in the oven, they will have a
nicer golden brown color.)
Posted to EAT-L Digest 05 Sep 96
From: Leslie Duncan <duncan@VIANET.ON.CA>
Date: Thu, 5 Sep 1996 23:41:52 -0400
A Message from our Provider:
“Society’s rejects have a special place in God’s heart”