| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Vegetables, Grains |
|
Salad |
8 |
Servings |
INGREDIENTS
| 1 |
c |
Sour cream |
| 1/4 |
c |
White vinegar |
| 1/2 |
c |
Vegetable oil |
| 1/2 |
ts |
Salt |
| 3 |
tb |
Sugar |
| 1/2 |
ts |
Celery seed |
| 5 |
c |
Shredded cabbage |
INSTRUCTIONS
Stir together sour cream, vinegar, oil, celery seed, salt & sugar. Add
cabbage & toss until well mixed. Chill 1-2 hours before serving.
MRS DAVID (LYN) SMITH
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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