| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood |
Irish |
Irishfood |
1 |
servings |
INGREDIENTS
| 3 1/2 |
lb |
Cooked; smoked fish – cod, |
|
|
; haddock, pollock – |
|
|
; flaked |
| 1 |
|
Head celery – chopped |
| 1 |
|
Head white cabbage – shredded |
|
|
Stuffed olives |
| 3 |
lg |
Cooked potatoes – diced |
INSTRUCTIONS
Prepare the vegetables. Combine all the ingredients and serve with French
Dressing or Mayonnaise.
Converted by MC_Buster.
NOTES : A chewy crunchy selection of celery and cabbage - add flaked smoked
fish, diced potatoes and a delicious French dressing and you have all the
ingredients for a health food fun-frolic.
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Actions DO speak louder than words. Do Jesus’?”