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Sour Cream Biscuits

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CATEGORY CUISINE TAG YIELD
Dairy Barbara3 1 servings

INGREDIENTS

3 c Flour
2 tb Baking powder
1 ts Baking soda
1 ts Salt
1/2 c Butter
1 c Buttermilk
1/3 c Sour cream
1 tb Sugar
1/4 ts Vanilla

INSTRUCTIONS

Combine flour, baking powder, soda and salt. Cut in butter until mixture is
crumbly. Combine remaining ingredients. Add to dry ingredients and mix just
until moistened. Turn dough out onto lightly floured surface. Knead a few
times. Roll to 1/2 inch thickness. Cut with a 1 and half-inch cutter. Place
on lightly greased baking sheet. Bake at 450 degrees for 7 to 9 minutes.
Yield: approximately 3 dozen.
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