| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Eggs |
|
Breads, Fruits |
4 |
Servings |
INGREDIENTS
| 2 |
c |
Starter |
| 1 |
|
Egg; beaten |
| 1/2 |
c |
Applesauce |
| 2 |
tb |
Butter; melted |
| 1 |
tb |
Sugar |
|
|
White flour; kneaded |
| 1/2 |
ts |
Baking soda |
INSTRUCTIONS
add egg, applesauce, melted butter, sugar and salt to the starter and mix
briefly. Add flour to attain desired consistency mix until lump free. Just
before baking dissolve baking soda in a tablespoon of water and gently
blend with the batter pour 2 to 3 inch rounds on a hot (400) griddle. Cook
2 to 4 minutes and turn for an additional 2 minutes.
Pat Empson 05/24 11:19 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 11:37 AM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE
APPLES
Posted to MM-Recipes Digest V4 #180 by BobbieB1@aol.com on Jul 12, 1997
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