| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Breadmaker, Sourdough |
1 |
Loaf |
INGREDIENTS
| 1 1/2 |
ts |
Active dry yeast |
| 1/2 |
c |
Sesame seeds |
| 1 |
c |
Whole-wheat flour |
| 1 1/2 |
c |
Bread flour |
| 1 |
ts |
Salt |
| 1 |
|
Egg |
| 2 |
tb |
Lemon juice |
| 2 |
tb |
Honey |
| 5 |
oz |
Warm water |
| 1/2 |
c |
Sourdough starter |
| 1 |
ts |
Active dry yeast |
| 5 |
tb |
Sesame seeds |
| 3/4 |
c |
Whole-wheat flour |
| 1 |
c |
Bread flour |
| 1/2 |
ts |
Salt |
| 1 |
|
Egg |
| 4 |
ts |
Lemon juice |
| 4 |
ts |
Honey |
| 3 1/2 |
oz |
Warm water |
| 1/4 |
c |
Sourdough starter |
INSTRUCTIONS
1 1/2 LB. LOAF
1 LB. LOAF
SOURCE: Great Bread Machine Recipes by Norman A. Garrett, copyright
1992, ISBN #0-8069-8724-3. Formatted into MM by Ursula R. Taylor.
This is a combination of sourdough and whole wheat, enhanced with the
nutty flavor of sesame seeds. Serve it warm with any soup or salad.
NOTES:
1. For Panasonic/National machines, use 3 tsp. of yeast for the 1
1/2 pound loaf.
2. For DAK/Welbilt machines, use 3/4 cup of warm water for the 1
1/2 pound loaf.
NUTRITIONAL ANALYSIS:
For 1 1/2 lb. loaf - total calories 2019, total protein 70 gm, total
carbohydrates 337 gm, total fat 48 gm, total saturated fat 7 gm, total
cholesterol 213 mg, total sodium 2210 mg, total fibre 21 gm, calories from
fat 21%.
For 1 lb. loaf - total calories 1346, total protein 48 gm, total
carbohydrates 223 gm, total fat 32 gm, total saturated fat 5 gm, total
cholesterol 213 mg, total sodium 1139 mg, total fibre 16 gm, calories from
fat 21%.
Posted to MM-Recipes Digest V4 #178 by "John Weber" <hdbrer@ibm.net> on Jul
10, 97
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