| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Spam, Pam2 |
1 |
servings |
INGREDIENTS
| 1 |
cn |
Spam luncheon meat; (12 oz) |
| 6 |
c |
Cooked rice -; (3 cups raw) |
| 1 |
pk |
Yaki sushi nori |
| 4 |
tb |
Water |
| 4 |
tb |
Sugar |
| 4 |
tb |
Shoyu; (soy sauce) |
| 2 |
tb |
Mirin |
| 1 |
|
Jar furikake |
INSTRUCTIONS
Cut Spam into 10 slices. Heat water, sugar, shoyu and mirin in flat frying
pan, until sugar dissolves. Place Spam in mixture and simmer for a while
until it gets sticky, turn frequently. Remove and let Spam cool.
Cut nori into 1/2 width. Dampen sides of musubi maker -- fill maker 1/3
with rice then press with cover. Spread thin layer of furikake to cover
rice. Place a piece of Spam, cover with more rice, and press down firmly
with cover. Lift maker and fold the nori over rice. Salt rice a little
while still warm.
This recipe yields ?? servings.
Source: "Undocumented, but from somewhere on the WWW" S(Formatted for MC5):
"10-12-1999 by Joe Comiskey - jcomiskey@krypto.net"
Per serving: 194 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g
Protein; 50g Carbohydrate; 0mg Cholesterol; 2mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat;
3 1/2 Other Carbohydrates
Recipe by: n/a
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