| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
2 |
Gallons |
INGREDIENTS
| 1 |
c |
-Boiling water |
| 2 |
c |
Sugar |
| 1 |
cn |
Pineapple juice; large can |
| 2 |
qt |
Cranberry juice |
INSTRUCTIONS
Stir sugar into boiling water. Let cool. Add other liquids and freeze.
Remove from freezer 1/2 hour before serving. Scoop out slush into punch
bowl. When bowl is 1/2 full, slowly add lemon-lime soda (1 gallon maximum).
Slush mixture with back of spoon before serving.
This can also be done on a per-serving basis. Put frozen mixture in a
glass, and add soda. Stir
Contributed by Lawrence and Cindy Kellie
Lawrence's mother introduced us to this delicacy. From: Lawrence Kellie
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“When I grow up, I want to be like Jesus.”