| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meats |
4 |
Servings |
INGREDIENTS
| 4 |
|
Ham steaks, single serving size |
| 1/3 |
c |
Brown sugar, packed |
| 1/3 |
c |
Water |
| 1/4 |
c |
Vinegar |
| 2 |
tb |
Prepared mustard |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Place ham in baking dish.
Mix remaining ingredients together. Spoon over ham. Cover. Bake in 425°F
oven for about 20 to 30 minutes until sauce is bubbly and ham is cooked.
Serves 4 Typed in MMFormat by cjhartlin@msn.com Source: Company's Coming
Main Courses
Posted to MM-Recipes Digest V4 #9 by cjhartlin@email.msn.com on Mar 2, 1999
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