CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Schwartz, Schwartz2 |
1 |
servings |
INGREDIENTS
4 |
tb |
Cooking oil |
1/2 |
pt |
Red wine; (300ml) |
2 |
ts |
Schwartz Mild Chili Powder |
2 |
ts |
Schwartz Season All |
1/2 |
ts |
Schwartz Garlic Salt |
1 |
ts |
Schwartz Coarse Ground Black Pepper |
INSTRUCTIONS
Combine the ingredients thoroughly and use to marinate steak and red meats
before grilling and barbecuing.
Quantity:
Makes approx. 1/2 pint (300ml)
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”