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Spicy Chick-Pea Salad

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 cn (19-oz) chick-peas; rinsed and drained well
2 tb Olive oil
1 Garlic clove; minced
Fresh lemon juice to taste
1/8 ts Crushed dried hot red pepper flakes; or to taste
2 tb Minced fresh parsley leaves

INSTRUCTIONS

Can be prepared in 45 minutes or less.
In a bowl stir together the chick-peas, the oil, the garlic, the lemon
juice, the red pepper flakes, the parsley, and salt and pepper to taste and
chill the salad, covered, for 30 minutes.
Serves 2.
Gourmet July 1992
Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Mar 05, 1998

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