| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Cajun |
New import |
4 |
Servings |
INGREDIENTS
| 2 |
|
Sweet potatoes, scrubbed |
|
|
Non-stick cooking spray |
| 1/2 |
t |
Cajun seasoning |
INSTRUCTIONS
1997
Preheat oven to 450 F. Slice potatoes in half lengthwise, then into
sticks 3 inches long and 1/2 inch wide. Spray cookie sheet with
cooking spray and lay sweet potatoes on sheet.Sprinkle with Cajun
seasoning. Bake 40 minutes or until browned and crisped, watching
carefully so that they don't burn. Serve hot. Makes 4 servings. Per
serving: Calories 59 Trace Fat No cholesterol Sodium 166mg Percent
calories from fat 1% Dallas Morning News 10/16/96 Typos by Bobbie
Beers Posted to MM-Recipes Digest V4 #077 by BobbieB1@aol.com on Mar
16,
A Message from our Provider:
“Don’t let your worries get the best of you. Remember, Moses started out as a basket case”