CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Appetizers, Meats |
1 |
Servings |
INGREDIENTS
8 |
oz |
Pace Picante Sauce |
8 |
oz |
Honey |
|
|
Cubed chicken breast |
|
|
Cubed turkey breast |
|
|
Cooked shrimp |
|
|
Smoked sausage slices (1/4") |
INSTRUCTIONS
Simmer Pace and honey in a saucepan until thickened. Add bite-size cubes of
chicken or turkey breast (plain or smoked), cooked shrimp or smoked sausage
slices. Heat through and serve in a chafing dish or a shallow dish with
wooden picks.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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