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Spinach Dip #02

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CATEGORY CUISINE TAG YIELD
Dip 8 Servings

INGREDIENTS

1 pk Frozen spinach; cooked & drained
1 pt Mayonnaise
1/2 c Parsley
1/2 c Green onions
1 ts Salt
1 ts Pepper

INSTRUCTIONS

Mix all ingredients & whirl in blender. Serve with fresh vegetables or corn
chips.
MRS HOLLIS (VICKI) MC CREA
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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