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Spinach Dip Spread

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CATEGORY CUISINE TAG YIELD
Dairy, Vegetables, Grains Appetizers, Spreads, Spinach 4 Servings

INGREDIENTS

1 pk Frozen chopped spinach; Uncooked
1 c Sour cream
1 c Mayonnaise
1 pk Knorr vegetable soup mix
1 cn Water chestnuts
1 sm Grated onion

INSTRUCTIONS

DO NOT COOK SPINACH!! Defrost spinach. Drain well, squeeze. Mix all
remaining ingredients. Serve in a loaf of bread using the scouped out bread
as dip picker uppers!
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24,
1998

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