| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains |
|
Vegetables, Ctry |
2 |
Servings |
INGREDIENTS
| 3 |
|
Or 4 zucchini (or yellow |
|
|
Summer squash) sliced |
| 1 |
c |
Whole kernel corn |
| 1/3 |
|
Onion — chopped |
| 1 |
|
Jalapeno pepper — seeded |
|
|
And chopped |
|
|
Salt to taste |
INSTRUCTIONS
Mix above ingredients and cook (or steam) until tender. Drain and top=20
with: 3/4 cup grated cheddar or Monterey Jack cheese. Bake about 10=20
minutes at 350 . Cindy Mercer From Cis d/l file Chur-r, nf
Recipe By : First United Methodist Church Cb, Texas
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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