| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Crockpot, Meats, Sauces |
1 |
Recipe |
INGREDIENTS
| 2 |
|
To 2 1/2 lb steak |
|
|
Salt and pepper |
|
|
Flour |
| 1 |
pk |
Onion gravy mix |
| 1 |
cn |
Cream of mushroom soup |
| 2 |
c |
Water |
INSTRUCTIONS
Salt and pepper meat and dip in flour. Fry until brown. Place in crock pot.
Add water, soup and gravy mix. Cover and cook on LOW 6 to 8 hours. Serve
with mashed potatoes or rice. MM waldine Van Geffen vghc42a@prodigy.com.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by
CPYA82A@prodigy.com ( CELENA B FEILTEAU) on Aug 30, 1997
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