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Steak Biscuit

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CATEGORY CUISINE TAG YIELD
Meats 100 Servings

INGREDIENTS

12 1/2 lb BEEF STRIP LOIN STEAK
3 1/2 cn BISCUIT MIX #10

INSTRUCTIONS

Recipe Number: X30205
SERVING SIZE: 2 BISCUITS
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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