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Steak Or Chicken Marinade

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CATEGORY CUISINE TAG YIELD
Meats Sauce 1 Servings

INGREDIENTS

Steak or chicken, cubed
1/4 c Teriyaki sauce
1/2 c Sherry
1 16-oz pineapple juice
1 8.25-oz crushed pineapple
in heavy syrup

INSTRUCTIONS

Mix ingredients and pour over steak. Refrigerate 10 hours. Grill meat.
MRS MIKE KING (BEVERLY)  MARVELL, AR  From the book <High Cotton
Cookin'>, Marvell Academy Mothers Assn,  Marvell, AR  72366, ISBN
0-918544-14-9, downloaded from Glen's MM  Recipe Archive,
http://www.erols.com/hosey.

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“Many people give thanks to God when He gives. Job gave thanks when He took.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 248
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 2774.5mg
Potassium: 287.2mg
Carbohydrates: 25.3g
Fiber: <1g
Sugar: 10.2g
Protein: 4.6g


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