| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
ts |
Sugar |
| 1 |
c |
Warm Water |
| 1 |
tb |
Yeast |
| 1 |
c |
Oatmeal |
| 2 |
tb |
Oil |
| 2 |
ts |
Salt |
| 3/4 |
c |
Molasses |
| 1 |
c |
Boiling Water |
| 1 |
c |
Cold Water |
| 6 |
c |
Flour |
INSTRUCTIONS
Dissolve 1 tsp sugar in cup warm water Sprinkle 1 tbsp yeast on top
Mix in bowl 1 cup oatmeal 2 tbsp oil 2 tsp salt 3/4 cup molasses
Add 1 cup boiling water 1 cup cold water
with fork stir yeast, add to mixture.
Add 6 - 6.5 cups of flour.
Knead
Let rise to twice size. Punch down. Make into rolls. Dob with margarine on
top. Let rise. Bake 350F for 15+ minutes.
Posted By Marni Tuttle <tuttle@ug.cs.dal.ca> On rec.food.recipes or
rec.food.cooking
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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