| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
cn |
(21 oz) strawberry pie filling |
| 3 |
|
Firm bananas |
| 1 |
tb |
Lemon juice |
| 1 |
ts |
Vanilla |
| 9 |
|
Coconut bar cookies, crumbled (1 cup) |
| 1/4 |
c |
Pecans, chopped |
|
|
Vanilla ice cream or light cream |
INSTRUCTIONS
(you can use peach pie filling or blueberry pie filling - both wonderful!)
This is so quick and easy - sure to please!
Peel and slice bananas. Place in 10 X 6 inch baking dish. Mix pie filling,
lemon juice and vanilla; spoon over bananas. Microwave, uncovered, for 6
minutes, turning dish every 2 minutes. Mix cookies and pecans; sprinkle
over fruit. Cook, uncovered, for 1 minute. Serve warm with ice cream or
light cream. Posted to Recipe Archive - 06 Apr 97 by ted by:
ajewell@sound.net on Apr 6, 9
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