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Strawberry Cream Dip For Fruit

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Fruit 1 Servings

INGREDIENTS

1/2 c Nonfat sour cream
substitute
1/4 c Strawberry preserves, just
fruit/all fruit

INSTRUCTIONS

In small bowl, combine all ingredients. Stir or whisk until smooth.
Makes about 3/4    cup. Posted to Digest eat-lf.v096.n118  Date: Thu, 8
Aug 1996 07:32:27 -0700  From: smgin2@sprynet.com

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 187
Calories From Fat: 136
Total Fat: 15.5g
Cholesterol: 47.5mg
Sodium: 99.8mg
Potassium: 249.6mg
Carbohydrates: 5.3g
Fiber: 0g
Sugar: <1g
Protein: 7g


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