| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Fruits, Beverages |
4 |
Servings |
INGREDIENTS
| 1 |
pk |
(10 ounces) frozen Strawberries in syrup, part Thawed |
| 3 |
c |
Chilled grapefruit juice |
INSTRUCTIONS
Break up strawberries. Place strawberries and 1 cup grapefruit juice in
blender. Cover and blend on high speed about 30 seconds or until smooth.
Add remaining grapefruit juice. Cover and blend until mixed. Serve over
ice. 4 SERVINGS (ABOUT 3/4 CUP EACH); 155 CALORIES PER SERVING.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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