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Strawberry Soup

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CATEGORY CUISINE TAG YIELD
Fruits Soups, Desserts, Fruits 4 Servings

INGREDIENTS

1 c Plain Yogurt
1 c Sliced fresh Strawberries
2 tb Orange juice
1 tb Honey

INSTRUCTIONS

GARNISH: fresh strawberry slices, mint sprigs, or kiwi slices In food
processor fitted with steel blade, blend ingredients. Serve chilled. Add
garnish to each serving. VARIATIONS: - substitute white or red grape juice
for orange juice - substitute apple juice for orange juice - serve in
hollowed-out cantaloupe shells
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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