| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
|
Main, Dishes |
4 |
Servings |
INGREDIENTS
| 1/3 |
c |
Evaporated milk |
| 1 |
lb |
Ground beef |
| 1 |
c |
Prepared Stove Top Stuffing |
| 1 |
cn |
Cream of mushroom soup; or cream of chicken |
| 1 |
tb |
Worcestershire sauce |
| 1 |
tb |
Catsup |
INSTRUCTIONS
Combine evaporated milk and meat; divide into 8 patties. Put 1/4 cup
stuffing in center of 4 patties. Top with remaining meat patties. Seal.
Place in baking dish. Combine remaining ingredients and pour over meat.
Bake, uncovered, at 350 degrees for 45 minutes.
Recipe by: Unknown
Posted to TNT - Prodigy's Recipe Exchange Newsletter by SilkyKitty
<SilkyKitty@prodigy.net> on Oct 24, 1997
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