| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy, Grains |
|
Desserts, Fruits |
1 |
Servings |
INGREDIENTS
| 2 |
cn |
(1 lb, 4 oz size) lychees |
| 1 |
pk |
(8 oz) cream cheese |
| 1 |
tb |
Sherry |
| 1 |
ds |
Salt |
| 3 |
tb |
Chopped macadamia nuts |
| 2 |
tb |
Chopped crystalized ginger |
INSTRUCTIONS
Drain lychees. In small bowl of electric mixer, beat cream cheese with
sherry and salt until mixture is smooth. Stir in remaining
ingredients. Stuff lychees.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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