Stuffing for Irish Roast Pork
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Irish | Meats | 1 | Servings |
INGREDIENTS
| 4 1/2 | c | Potatoes, coarsely mashed |
| 1/4 | c | Butter |
| 1 | Onion | |
| 2 | lg | Cooking apples, chopped |
| 1 | Handful chopped fresh sage & | |
| Thyme | ||
| Salt & pepper |
INSTRUCTIONS
To potatoes, add butter, onion, apples, herbs, salt & pepper. Mix well. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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