Sugar And Spice Cashews
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Snacks | 1 | Servings | ||
INGREDIENTS
| 3 | c | Cashews |
| 1 | t | Vanilla |
| 1/4 | c | Butter or margarine |
| 1/2 | t | Cinnamon |
| 1 | c | Sugar |
| 1/4 | t | Cloves |
| 1/4 | c | Light corn syrup |
INSTRUCTIONS
Melt butter. Add sugar and corn syrup. Microwave on high 2 minutes. Stir and cook on high 3 more minutes. Stir once to mix in vanilla and spices. Pour immediately over nuts. Toss and cook on high for 3 minutes, stirring occasionally. Spread on waxed paper to cool. Makes 1 quart. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 1438
Calories From Fat: 405
Total Fat: 45.9g
Cholesterol: 6.8mg
Sodium: 415.9mg
Potassium: 35.2mg
Carbohydrates: 267.8g
Fiber: <1g
Sugar: 223g
Protein: <1g