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Summer Fruit in Sparkling Wine

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CATEGORY CUISINE TAG YIELD
Grains Appetizers/, Beverages 4 Servings

INGREDIENTS

1 c Fresh blackberries or raspberries
1 c Nectarines and/or peaches; sliced
1 c Fresh blueberries
1 c Seedless green grapes
1 c Plums; sliced
1 c Cantaloupe balls
1 c Fresh strawberries; halved
1 c Asti Spumante or other sweet white wine; chilled

INSTRUCTIONS

Combine fruit in a medium glass bowl; toss gently.
Add wine; toss gently to coat
Note: I usually just put the fruit (any combination of the above fruits) in
wine or champagne glasses and pour the wine/Spumante over it. You could
also use sparkling cider or grape juice in place of the wine.
Posted to TNT Recipes Digest by BLAdams96@aol.com on Feb 20, 1998

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